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The Empathy Revolution We Need: Worker-Owned, Fair Trade, And Organic Foods

By Frugaling 8 Comments

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Equal Exchange is fair trade, worker-owned, and organic food
Equal Exchange’s incredible line of coffees, teas, and more!

Organic foods are expensive!

Prices for organic ground beef are 134% greater than their non-organic alternatives. Growing organic coffee costs about 15% more over conventional methods. And there are a number of reasons why they’re so exorbitant. Organic foods are produced and purchased in smaller quantities. They tend to expire more rapidly without the use of harmful preservatives. The current supply-chain isn’t set up for organics.

For many shoppers, these reasons prevent them from supporting organic farming and foods. But this decision has widespread effects. Firstly, by ingesting pesticide-laden foods such as bell peppers and cucumbers, they can wreak havoc with your body. Secondly, there’s a farmer and/or migrant worker for every vegetable and fruit that might be exposed to the chemically-dubious pesticides. This part of the equation is often overlooked.

One research study looked at migrant workers in California who are regularly exposed to pesticides. The consequences were painful to read. For these workers, chemicals and pesticides account for over 50% of “acute illness.” Many are afflicted with awful skin disorders, and these dangerous chemicals can also cause systemic and ocular (eye) problems. Big agribusiness likely has some responsibility for our misinformation and naivete, but the person that must pick our crops suffers greatly.

When we choose non-organic certified foods, we are complicit in the maltreatment of farmers and workers — contributing to the capitalistic destruction ahead of values-based treatment of others. As someone who self-identifies as empathetic to others’ struggles, I was admittedly ignorant to this part of the puzzle until watching the preceding clip. Remarkably, while I understood the consequence on my own body, I didn’t realize how my purchase affected others.

Frugality isn’t synonymous with selfishness

When I first started my frugal journey, I looked for any way to save money. Shopping at Walmart and Target made a lot of sense. These stores buy massive amounts of product, warehouse it, and negotiate the lowest prices possible with their suppliers. With low margins, shoppers at these stores benefit from “Always Low Prices.” But this marketing mayhem is a trick. We are hurting ourselves with pesticides and preservatives, while hurting our fellow humans that must come into contact with these chemicals (not to mention the horrific, food-stamp-needing wages).

There’s a powerful alternative, and opportunity to break out of this system. It requires two key variables when purchasing food: fair trade and organic certification. Each of these titles protects farmers, workers, and the health of those that come into contact with the product. By utilizing each, we can have a friendly society for all.

Equal Exchange Fairly Traded Logo
Equal Exchange is the leading fair trade, organic, and worker-owned company

We need a revolution, as it’s hurting everyone involved. Fortunately, there’s one company that’s trying to change the entire system: Equal Exchange. They’re leaders in producing fair trade, organic, and worker-owned products.

The empathy revolution we need

Equal Exchange was started by a couple founders that envisioned a friendlier system, and began buying fair trade coffee in 1986. They’ve grown from coffee to tea, chocolates, and more. Their methods support democratically run farms and co-operatives (“co-ops”). Simply put, employees are given respect and rights. They are allowed to vote in important company policies and can receive more profit revenue.

Everything about this counters big business models such as Walmart. “Big Blue” pressures producers with ever decreasing prices and threaten them to deliver despite diminishing revenue. If you grow bell peppers, you’ll be competing with Walmart’s massive supply chain, which forces you to find the cheapest possible way to grow as much as you can. This can encourage nasty practices using cheap and/or illegal farm labor, while splashing boatloads of pesticides over your crops. The entire model is corrupt and toxic.

I’m not sure that being environmentally friendly, respectful to workers, and fair to everyone involved is taught in business school — it goes against the current economic model. The zeitgeist is aimed towards profits and revenue — not health, morality, and respect. Our invisible hand doesn’t account for these important latter points. Equal Exchange’s concept of business includes an important variable: empathy. Isn’t that a crazy idea?!

Yeah, but how does organic, fair trade food taste?

Equal Exchange Milk Chocolate Crisp Bar

Halloween just came and went. If you went trick-or-treating, you probably noticed a gluttonous amount of Hershey’s and Mars candies. Most all the chocolates are made with milk, sugar, and artificial flavors (e.g., engineered vanillin). Most of the candies made by major producers use artificial colors and flavors to fill in the flavor gap. The imperfections are masked.

So, I created a little taste test for myself. I lined up a Snickers bar and one of Equal Exchange’s Milk Chocolate Crisp bars. I bit into the Snickers, and got that heightened rush of sugar and peanuts. Then, I unwrapped the Equal Exchange bar and was blown away. This organic, fair trade chocolate bar was fantastic! There was a distinct cacao taste and liquor mix that was rich, vibrant, and unique. This wasn’t your average Hershey’s bar. Yum!

Then there’s the price question. The Snickers bar (outside of Halloween season) regularly costs about $1.25-1.50. Meanwhile, Equal Exchange’s Milk Chocolate bar costs about $1.59. Do the math: for about a quarter more, you can respect small farmers, their workers, the land, and your body. That’s an incredible value.

The system is broken, but we can work to change it

Every purchase and consumer-based decision we make has tremendous effects on the world around us. The current system discounts everyone involved — workers, ourselves, and the environment. We need an empathy revolution, because what goes around comes around.

While organic and fair trade foods may be too expensive for houses in large amounts of credit and/or student loan debt, I’d encourage those who aim to live a frugal life to consider better alternatives. We all deserve it.

Check out some of Equal Exchange’s products on Amazon!

Filed Under: Social Justice Tagged With: Business, Capitalism, co-op, Cooperatives, Equal Exchange, Fair Trade, Organic, Worker-Owned

Healthy And Frugal? Hello, Food Co-Op!

By Frugaling 9 Comments

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Food Co-Op Out of Bike Wheels

There are moments in my life where I feel like I’m living in a film. The trees shine greener. Light flickers and casts friendly shadows. It’s cinematic, as if somewhat set up this scene — just for me, us. These moments hit me when I find a simple solitude. Sometimes it’s just a great song. By reducing my possessions, selling my car, buying a bike, and focusing on what’s important, I’ve begun to feel it more often. But there’s one piece that lags behind: my diet and eating habits.

The weakest point for the longest time has been eating out. Generally, it’s expensive, unhealthy, and wasteful. Not a great combination, but a great treat every now and then. Unfortunately, I struggle to make it occasional.

This is all despite watching countless documentaries (i.e., Fed Up, Food Inc, Super Size Me, A Place At The Table) about problems with industrial farming, agriculture, and the various health consequences of our fast eating habits. While I’ve never really had weight problems, my body definitely feels worse depending on what I eat. And more than that, I want to find a frugal way to shop that’s healthy for me, the environment, and the employees of said company.

That inspired me to turn to my local food cooperative (co-op). Co-ops are totally different from most of our capitalistic system. Most of the time, businesses exist to make the owners and shareholders exorbitant amounts of money. But co-ops exist — most of the time — to support the “members” and “consumers” instead. This shift of interests is reflected in pricing, staffing, and profits. As you might imagine, co-ops grew out of the 60s/70s and have a social bent.

Co-ops are present at many credit unions, where members are the shareholders, and even the popular outdoor/adventure company, REI. Sometimes, they pay special dividends at the end of the year to their members, too!

A little over two years ago I moved to Iowa City, Iowa for graduate school. I was in a bit of a food desert. The closest place was a little, local grocery store called New Pioneer. I didn’t understand it, and every time I went shopping there I paid a 5% surcharge on every purchase because I wasn’t a member. When I asked about membership, they told me it cost $60. Spending that amount of money from my budget — not even on food — was troubling. I was hesitant to drop $60 on a piece of paper that called me a member, and wondered why this was any different from Costco (where you have an annual membership due).

Just Coffee Co-Op Company
Just Coffee is a cooperative company that pays growers, roasters, and employees a living wage.

For starters, New Pioneer is a cooperative grocery store, where I receive a dividend check every year they make profits. I get to support a group of people that have more respect for their employees. As for my health, the foods are generally without artificial colors, flavoring, and creepy ingredients that are part of our massive industrial agricultural complex.

Since I sold my car, every time I bike over to the co-op I’m saving gas money and being easier on the environment – it’s a breeze. I load up my backpack with groceries, which are simple, healthy, and natural. Take a peek inside and you’ll find salads, fruits, eggs, pasta, coffee, and rice. They’re ingredients that suit me, my stomach, and are friendly to the world.

With my backpack full, riding home by bike is invigorating. I’ve minimized my impact. But then I think about my budget: can it handle shopping for organic and/or natural foods?

Well, that’s the exciting part about minimalism and my budget! I’m now saving $300 more per month by not having a car, and the food — simple as it is — doesn’t actually cost much at all. That’s what I call a win-win.

Have you thought about joining a food co-op or shopping at a local farmers’ market?

Filed Under: Save Money Tagged With: co-op, collective, cooperative, diet, eating, Food, healthy, new pi, New Pioneer, REI, sharing, Shopping, socialist

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